Are madeleines and whoopie pies taking over from cupcakes and macarons? Will home cooking lose out to restaurants serving home-style food? Are suppliers the next food celebs? Tell us your trend prediction of 2012 and win!
One day the whole world is wild about rocket and the next, home made bread is the staple food of life. Today a famous chef experiments with seaweed and tomorrow wonderful waterblommetjies are back in style.
Tell us what you think the next big food trend will be and you could win a copy of the TASTE cookbook:
Leonie Bester from Durbanville (CT)
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