We have five copies of Christine Stevens' debut cookbook-cum-memoir, Harvest Diaries, to give away.
Life as a farmer, cook and organic winemaker on an organic farm in the Cape may be a far cry from the fashion capitals of London, but Christine Stevens wouldn't trade it for the world.
Following the success of her debut cookbook-cum-memoir, Harvest, Harvest Diaries (Sunbird, R230), chronicles the daily toils and triumphs of this former designer's life in the country as an urban dropout.
Easy to read and infinitely inspioring, the book also features an array of simple-to-make, good-to-eat recipes - try her great twist on pork chops, which she grills with lavender and sage.
We're giving away five copies of Harvest Diaries. To stand a chance of winning one, answer the following easy question: