Win a copy of What to Cook & How to Cook it

Whether you're a novice chef or a dab hand with a spatula, this step-by-step cookbook from UK food writer Jane Hornby is the ultimate kitchen companion. Win a copy!

A dependable compendium of culinary classics, UK food writer and cook, Jane Hornby's What to Cook & How to Cook It (Phaidon) features 100 clear and simple recipes for everyone's favourite dishes, be it spaghetti carbonara or prawn pad Thai.

Over 800 colour photographs graphically illustrate the ingredients and steps needed to create energising breakfasts and brunches, wholesome mains and sublime, foolproof desserts.

Plus, tips are provided on how to choose ingredients and how to rescue a dish if things go wrong.

Available at Woolworths and leading book stores countrywide.


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