Toasted three cheese tortillas with green salsa

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Serves:   4
Prep time:   15 minutes
Cooking time:   4
Cooking Instructions

Brush one side of each tortilla with oil. Sandwich the unoiled sides with the cheese mixture. Place in an ungreased pan (or under the grill) and, over a moderate heat, toast until crisp and golden brown and the cheese is melting. Cut each one into 4 wedges and serve with green salsa.

Wine: Woolworths Limited Release Weisser Riesling 2004 (Paul Cluver)

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